In 2000, a group of fresh graduates with different backgrounds tried their luck in the then very raw Jakarta F&B business scene, by starting a modest wine concept, named Manna Lounge. Manna Lounge became an overnight success, and at that time consumes triple the amount of wine bottles sold in the most established hotel in Indonesia, opening-up and leading the way to a new era of independent F&B operators in the nation. With the success of Manna Lounge, opportunities and challenges came, the first international standard superclub in Jakarta, Embassy, was born a couple of years later. Occupying 3 different floors and holding a capacity of 2,500, whilst consistently booking international DJs, Embassy puts Indonesia in the international clubbing scene. OPCO Indonesia was born. Fast forward to today, OPCO Indonesia is responsible for many F&B concepts in Indonesia, diversifying itself within different types of establishments, while branching out into promoter business, brewery and coffee roasting, OPCO Indonesia strives to provide a complete solution in the nation’s burgeoning lifestyle.